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Product Number: | EOE051 |
size: | 6g |
Ingredients: | Bakuchiol |
Typical Use Level: | 0.1-1% |
Solubility: | Soluble in alcohol, miscible with some oily emollients. |
Appearance: | Yellow to brown viscous liquid. |
Origin: | Occurs naturally in the Babchi (Psoralea Corylifolia) or Otholobium plants which are flowering plants in the legume family (Fabaceae). |
Process: | Psoralea Corylifolia seeds are pulverised before extracting them with ethanol, the resulting extract is filtered and purified using physical methods that isolate the Bakuchiol out so it can be concentrated. |
Smell: | Characteristic |
pH Stability: | Good, no pH contra-indications. |
General Stability: | Best to add during cool-down as unstable to heat. Stable to UV and hydrolysis. |
Use Instructions: | Add to emulsion after cool-down with appropriate mixing. |