Identification of Flavor Components
Feel free to use our flavor analysis services, we specialize in identifying flavor ingredients in a variety of products. Understanding the composition and properties of flavors is critical to industries such as food and beverage, fragrance, and pharmaceuticals. Our team of experts provides comprehensive flavor analysis using advanced technologies and analytical methods to help our clients optimize their products to meet consumer needs.
Service Items
- Flavor Profiling
Our flavor profiling service aims to identify the key components that contribute to the overall flavor of a product. We analyze samples using state-of-the-art gas chromatography-mass spectrometry (GC-MS) and liquid chromatography-mass spectrometry (LC-MS) techniques. By identifying and quantifying individual flavor compounds, we enable companies to understand the flavor profile of their products and make informed decisions regarding formulation and quality control.
- Off-Flavor Identification
Off-flavors can significantly affect the acceptability of a product. Our off-flavor identification service utilizes sensory analysis combined with instrumental techniques to detect and identify compounds responsible for undesirable flavors. By pinpointing these components, we assist our clients in troubleshooting flavor-related issues and improving product quality.
- Aroma Extraction and Characterization
Aromas are vital contributors to the overall sensory experience of products. Our team specializes in aroma extraction and characterization, using techniques such as solid-phase microextraction (SPME) and aroma extract dilution analysis (AEDA). We identify and quantify aroma compounds, enabling our clients to enhance their product formulations and create captivating sensory experiences.
Further Services
- Flavor Stability Testing
We offer flavor stability testing to assess the changes that occur in a product's flavor profile over time. This service helps clients evaluate the shelf life and storage conditions of their products, ensuring that flavor components remain stable and maintain product quality.
- Comparative Flavor Analysis
Our comparative flavor analysis service allows clients to benchmark their products against competitors or target flavor profiles. By identifying similarities and differences in flavor components, clients can gain insight into formulation strategies and differentiate their products in the market.
Advantages
- Expert Team:Our team consists of highly skilled flavor chemists and sensory analysts with extensive experience in flavor analysis. They stay up-to-date with the latest scientific advancements, ensuring accurate and reliable results.
- State-of-the-Art Facilities:We maintain cutting-edge analytical equipment and facilities to perform flavor analysis at the highest level. Our lab is equipped with advanced GC-MS, LC-MS, sensory evaluation booths, and related instrumentation.
Why Choose Us?
Our flavor analysis services are dedicated to providing accurate and reliable identification of flavor ingredients. Our methodology, advanced technology and team of experts ensure that clients receive comprehensive reports from which they can gain actionable insights to improve their products. With tailored solutions, state-of-the-art facilities and a commitment to confidentiality, we are a trusted partner for all flavor analysis needs.