| Botanical Name: | Elettaria Cardamomum |
| Country of origin: | India |
| Colour & Odor: | Sweet and herbal characteristic fragrance,Clear to brown liquid in color, |
| Extraction Method: | Steam Distillation |
| Solubility: | It is insoluble in oils but soluble in water |
| Blends well with: | This aromatic oleoresin can be combined with rose, orange, clove, bergamot, caraway and cinnamon oil. |
| Uses: | Due to its characteristic aroma, it is extensively used for flavoring in food and drinks. It is added to all kinds of food for its sweet refreshing taste. Also it is also added to milk and tea and even some soaps, toothpastes and cosmetic products. The in-take of a cardamom can also help in nausea and motion sickness. |
| Therapeutic Benefits: | This oleoresin comprises of numerous medicinal properties that can ward off ailments such as nervous disorders, cough, abdominal pain and nervous disorders. It can further help improving the digestive system, work as a laxative and treats colic pains. |