Citronella Essential Oil (ceylon)

Citronella Essential Oil (ceylon)

Botanical Name: Cymbopogon Winterianus
Country of origin: Sri Lanka
Source: Leaves
Cultivation: Conventional
Colour & Odor: Colorless to pale yellow in color with lemony scent and woody tones.,
Extraction Method: Steam Distillation Method
Specific Gravity: 0.875 - 0.893
Optical Rotation: 5° to +15°
Flash Point: 86 °C
Components: Geraniol, citronellol, citronellal.
Solubility: Soluble in Alcohol & Oil and insoluble in water.
Shelf Life: 3 years
Storage: Cool and dry place, away from direct sunlight.
Certificate on Demand: At our customer's request, we provide the subsequent indenture (COA) Certificate of Analysis which gives the information on color, odor & additional details, (GC) Gas Chromatography provides statistics of the product element & its percentage, and (MS) Mass Spectrometry gives details of the component present in the product & its quantity.
Blends well with: Bergamot, Orange, Cedarwood, Geranium, Lemon, Lavender, and Pine.