| Description: | Extra virgin (unrefined), cold-pressed USDA certified organic coconut oil is extracted from the meat of the coconut. Contains 45-48% lauric acid, 16-18% myristic acid, 8-10% caprylic / capric acid. Melting point: 75-80°F (24-27°C). Solid at temperature below 24°C (75°F), liquid at temperature above 24°C (75°F). |
| Benefits: | Precious emollient leaving the skin and hair soft, smooth and conditionedLubricant for massage oilsDue to its high content of saturated fatty acids extra virgin organic coconut oil is highly resistant to rancidity |
| Use: | Can be added to formulas as is, add to the fat phase. Use level 1-100% in skin care products. For external use only. |
| Applications: | Creams, lotions, soaps, shampoos, protecting creams, ointments, bath oils, makeup & sun care products, personal & baby care products. |
| Product Number: | RUIOL211 |
| INCI: | Organic Cocos nucifera (coconut) oil |
| Composition: | Organic Cocos nucifera (coconut) oil |
| PurityGrade: | No purity grade applicable |
| Appearance: | Off-white to light yellow, semi-solid, typical aroma |
| Solubility: | Oil-Soluble |
| Preservation: | Preservative-free |
| Storage: | Store light-protected at a cool and dry place |
| Country: | India, Philippines, Sri Lanka |
| Animal: | Not animal tested |
| GMO: | Certified GMO-free |
| Vegan: | Does not contain animal-derived components |
| HS: | 1515908002 |