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Country of origin: | India |
Colour & Odor: | It comprises of a characteristic fennel (sweet) odour.,It is colourless clear liquid., |
Extraction Method: | Steam Distillation |
Blends well with: | It blends with Lavender, Orange, Cypress, Grapefruit, Clary Sage, Rose, Ylang Ylang, Geranium, etc. |
This oil blends well with ambrette, Amyris, Black Pepper, Cardamom, Cassie, Cistus, Frankincense, and essential oils. The agarwood oil suppliers in India offer these oils to fragrance makers and other users for blending purposes.: | In the medieval times, the Romans used fennel to boost body strength. It was also used to keep their body thin. Therefore, it was called Marathon in Greek which literally means to 'grow thin'. It was one of the most important ingredients in the making of absinthe which is a medical elixir in Switzerland. Later, it became a popular drink in various countries. Today, the fennel seeds are widely used for cooking to add its flavour to various delicacies in European and Asian cuisines. |
Uses: | Fennel sweet floral water is used to mix in lotions and cream to get natural glowing skin. It helps in providing skin elasticity and get away from wrinkles, fine lines and also tightens the skin. The floral water also consists of refreshing and balancing properties which creates relaxing surrounding around away from stress. |
Therapeutic Benefits: | Fennel Sweet Floral Water is widely used to prevent infections, acne, treats skin tone and many other skin problems. Further, it helps in weight loss and maintains healthy body. Being antiseptic in nature, this hydrosol helps in treating allergies and insect bites. |