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| Description: | Hyaluronic acid is a natural polysaccharide (large sugar molecule) that occurs in various tissues (skin, synovial fluids of joints, connective tissues). Responsible for tissue hydration, lubrication, & tissue stability, holds 500 times its own weight of water. Molecular weight 800-1500kDa. Shelf-life up to 3 years if stored protected from humidity and microbial contamination. |
| Benefits: | Most powerful moisturizer and humectant availableProvides smoothness and softening to the skinCan reduce the appearance of wrinklesIdeal ingredient after skin peels |
| Use: | Typically used at 0.1-2%. Hyaluronic acid is not readily soluble in water as it binds water very quickly forming a gel. Hyaluronic acid needs to be carefully sprinkled into the water under constant high-speed stirring (preferably with a hand mixer or vortex mixer). The mixture starts then thickening quickly and becomes a gel. At the point no additional hyaluronic acid can be added as there is no water left for hyaluronic acid to be dissolved in (additional hyaluronic acid would only form lumps). |
| Applications: | Hydrating gels, moisturizing creams & lotions, anti-aging & anti-wrinkle products, pre/after sun lotions, protecting / nourishing & moisturizing skin care products, products for sensitive or dry skin. |
| Product Number: | RUIOL394 |
| INCI: | Sodium hyaluronate |
| Composition: | Sodium hyaluronate |
| PurityGrade: | No purity grade applicable |
| Appearance: | White powder, no odor |
| pHValue: | pH range: 5-8 (0.5% aequous solution) |
| Solubility: | Water-soluble |
| Preservation: | Preservative-free |
| Storage: | Store in a closed container at a dry place at room temperature |
| Country: | China (ISO certified factory) |
| Animal: | Not animal tested |
| GMO: | GMO-free |
| Vegan: | Does not contain animal-derived components |
| HS: | 3304995000 |