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| Description: | Australian Fruit also called Gubinge, Billygoat or Murunga. Kakadu plumb contains the highest concentration of Vitamin C of most fruits (about 100 times higher than oranges). It has been used in food & medicine for hundreds of years. |
| Benefits: | High stable vitamin C content with strong antioxidant propertiesContains gallic acid and ellagic acid for antioxidant protection, and elastic and supple skin |
| Use: | Add to formulas to the water phase below 100°F/40°C. Typical use level 5-10%. Optimum pH is 3-7.5. For external use only. |
| Applications: | Anti-aging serums, creams & lotions, sun care and after-sun care, sunscreens, face & hair masks. |
| Product Number: | RUIOL459 |
| INCI: | Terminalia Ferdinandiana (kakadu plum) fruit extract |
| Composition: | Terminalia Ferdinandiana (kakadu plum) fruit extract, glycerin, water |
| PurityGrade: | No purity grade applicable |
| Appearance: | Clear to slightly cloudy, pale yellow, slight sweet plum odor |
| pHValue: | pH range: 3-5 |
| Solubility: | Water-soluble |
| Preservation: | Preservative-free |
| Storage: | Store in a closed container at a dry place at room temperature |
| Country: | Australia |
| Animal: | Not animal tested |
| GMO: | GMO-free |
| Vegan: | Does not contain animal-derived components |
| HS: | 1302190100 |