| Description: | Butter obtained from the kernels of mango fruits (Mangifera Indica). It is refined, bleached and deodorized to obtain a product which meets the requirements for cosmetic applications. It contains high contents of C18:0 and C18:1 fatty acids and has a high oxidative stability. Melting point 30-37oC (86-98F). |
| Benefits: | Highly effective emollient and skin nutrient due to its unique softening properties and the high level of non-saponifiablesIdeal for dry, damaged and aging skin |
| Use: | Warm to melt before use. Add to oil phase of formula. Typical use level 3 - 100 % (can be used pure). For external use only. |
| Applications: | Skin creams, hair masks, mature skin products, lip care, body butters. |
| Product Number: | RUIOL536 |
| INCI: | Mangifera Indica (mango) seed butter |
| Composition: | Mangifera Indica (mango) seed butter |
| PurityGrade: | No purity grade applicable |
| Appearance: | Off-white, soft solidbutter |
| Solubility: | Soluble in alcohol or oils, insoluble in water |
| Preservation: | Preservative-free |
| Storage: | Store in a closed container at a dry place at room temperature |
| Country: | West Africa |
| Animal: | Not animal tested |
| GMO: | GMO-free |
| Vegan: | Does not contain animal-derived components |
| HS: | 1515509000 |