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| Botanical Name: | Juglans regia |
| Country of origin: | North America |
| Colour & Odor: | Walnut oil is clear to pale yellow in color., |
| Extraction Method: | Cold Pressing |
| This oil blends well with ambrette, Amyris, Black Pepper, Cardamom, Cassie, Cistus, Frankincense, and essential oils. The agarwood oil suppliers in India offer these oils to fragrance makers and other users for blending purposes.: | Walnut dates back to 7000 B.C and it was the oldest food to be derived from the tree. The early walnuts came from Persia where it was considered a luxury item. It was traded between Asia and Middle East and it later became popular all over the world. |
| Uses: | Walnuts are widely used in cooking to add flavor to the food. It is also used in face washes and other skin creams to help remove the dead skin cells, reducing wrinkles and providing a soft and supple skin. It further helps in removing harmful radicals from the skin and providing it protection from bacteria that may cause acne. It can further help in combating hair loss with the help of omega -3 fatty acids. |
| Therapeutic Benefits: | Certified walnut oil comprises of several benefits for hair, skin and health. When the oil is consumed it helps in reducing the risk of heart diseases. It can also help in boosting blood vessels for better functioning. The ones who want to shed some inches can intake this oil and it helps in reducing belly fat. The oil can also be applied on the skin get rid skin infections and ailments such as psoriasis. |